English Potatoes From " | ROLLED BRISKET OF BEEF
WITH HORSERADISH SAUCE 6 lbs. rolled brisket of beef2 tbsp. salt1 tsp. pepper1 1/2 c. waterRolled brisket should be served well done, but juicy. Moisten the roast with water. Add salt and pepper.... | ALL STEAKS HAVE BEEN HUNG FOR 21 DAYS
5 x Sirloin Steaks (180g each)5 x Rump Steaks (180g each)5 x Fillet Steaks (180g each)5 x Rib Eye Steaks (180g | Enough For 30 Adults. |



We are a family business who promote from within, preferring the experience bred from years of loyal service in-store and Chris, who has been with us from the start, has been the store manager and latterly a partner of the business.
Our team members Denis, Robin, Terry and Paulo have each been with us for sixteen years or more, and this loyalty rubs off on our customers who have come to rely on the service we provide. In 2005 Brian Harris (lofty) came on board,and recentley Roland and Paul joind the team, As well as our meat and poultry counters, we are a fully stocked grocers and sell a wide range of fresh fruit, vegetables and home made pies. We also produce our own cooked Gammon Hams, cheeses and eggs from local farms and we stock a delicious range of chutneys, condiments and marmalades!
We have recognised the growing enthusiasm of buying online and our website is constantly updated to reflect changes in prices, any special offers we may have and/or any specialities we have dreamed up! We offer a free local home delivery six days a week and the store is open 7am - 5pm except Sundays.
Where possible we source our Beef, Pork and Lamb from local farms - our Chicken come from Norfolk and all our fruits and vegetables are purchased in the daily (3am) trip to the Western International Market in Hayes.
Want anything...don't see it listed...just ask!